When answering this question, highlight your hands-on experience with various kitchen equipment relevant to the role. Mention specific tools you have used, such as ovens, grills, slicers, blenders, and dishwashers. Provide examples of tasks you have performed using this equipment, emphasizing your ability to operate them safely and efficiently. For instance, you might say, 'In my previous role at XYZ Restaurant, I regularly used commercial ovens and grills to prepare meals, ensuring they were cooked to the correct temperature. I also operated industrial dishwashers to maintain cleanliness and hygiene in the kitchen.' Tailor your response to reflect the equipment mentioned in the job description or that is commonly used in the type of establishment you are applying to.
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